Category Archives: Healthy Youth Development

The Art of Asako Hirabayashi

Posted on by
Reply

Born in Japan, Hirabayashi began her musical journey at the age of 7, composing and playing the piano. She later graduated with a degree in composition from a Japanese college. During her studies, she discovered the harpsichord, an instrument that suited her small hands and her passion for rare instruments. In the 1990s, she moved to the United States to further her education in harpsichord performance and composition at the Juilliard School. Hirabayashi earned her doctorate from Juilliard with a dissertation focused on “Ornamentation in the Harpsichord Music of William Byrd.”

In the early 2000s, Hirabayashi moved to Minnesota, becoming an active member of the Japan America Society of Minnesota. She performs locally, nationally, and internationally, while composing and teaching. Her notable compositions include an opera, a Concerto for Four Harpsichords and Strings, and various solo harpsichord and chamber pieces. Hirabayashi’s interest in historical instruments led to her collaboration with violinist Margaret Humphrey, resulting in the formation of the duo Cerulean Fire in 2012, dedicated to high-quality music and increasing public appreciation for historical instruments. In 2014, she began producing the “Music and Flower” show with the Sogetsu Ikebana Group, a project initiated by her friend Eiji Ikeda of the Minnesota Orchestra. Regularly performing at the Baroque Room in Minneapolis and other global venues, including Japan, Carnegie Hall, and London, Hirabayashi collaborates with various string players and performers. She also teaches at her studio in the Saint Paul Conservatory.

Awards

  • Multiple McKnight awards
  • Minnesota Arts Board grants
  • 2004: Solo Category Winner of the Aliénor Harpsichord Composition Competition
  • 2008: Honorable Mention for the Duo Category Winner of the Aliénor Harpsichord Composition Competition
  • 2010: CD The Harpsichord in the New Millennium was selected as one of the five best classical CDs of the year
  • 2018: Gold Medal Award from Global Music Awards 2018

Asako Hirabayashi’s music is a testament to the power of artistic storytelling, where light and refreshing melodies blend masterfully into a vivid musical painting. Her compositions, including an opera, a Concerto for Four Harpsichords and Strings, and various solo harpsichord and chamber pieces, showcase her ability to creatively use sound to tell a story. Influences from her rich background and collaboration with historical instrument enthusiasts, such as her duo Cerulean Fire with violinist Margaret Humphrey, add depth and nuance to her work. Through her performances at prestigious venues like Carnegie Hall and the Baroque Room in Minneapolis, and her teaching at the Saint Paul Conservatory, Hirabayashi inspires AAPI creatives by demonstrating how cultural heritage and innovation can harmoniously intersect to produce powerful, evocative music.

Reference:https://www.youtube.com/watch?v=UQLLdG7j2p4 https://www.asakohirabayashi.com/bio

Healthy Eating Tips

Posted on by
Reply

Healthy eating focuses on incorporating fruits, vegetables, whole grains, dairy, and protein into your diet. Dairy recommendations suggest choosing low-fat or fat-free milk, lactose-free milk, and fortified soy beverages, as other plant-based beverages do not provide the same nutritional benefits. Protein sources should include seafood, lean meats, poultry, eggs, legumes (such as beans, peas, and lentils), soy products, nuts, and seeds. According to the Dietary Guidelines for Americans, 2020–2025, most people in the United States need to adjust their eating habits to increase their intake of dietary fiber, calcium, vitamin D, and potassium, while reducing added sugar, saturated fat, and sodium.

  • Bump up fiber
  • Increase calcium and vitamin D
  • Add more potassium
  • Limit added sugars
  • Replace saturated fats
  • Cut back on sodium
  • Aim for a variety of colors

Eating plenty of fiber is essential for maintaining good health, as it aids in digestion, helps regulate blood sugar levels, and reduces the risk of heart disease. Asian leafy vegetables, such as bok choy, napa cabbage, and Chinese broccoli, are excellent sources of both fiber and iron. Incorporating these nutrient-dense greens into your diet can boost your iron intake, which is crucial for oxygen transport in the body, while also providing the dietary fiber needed to support a healthy digestive system. Enjoying a variety of these vegetables can contribute to overall well-being and prevent nutrient deficiencies.

By choosing low-fat or fat-free dairy options and incorporating a variety of protein sources, you can ensure a balanced intake of vital nutrients. Adjusting your eating habits to increase dietary fiber, calcium, vitamin D, and potassium while reducing added sugars, saturated fats, and sodium is crucial for long-term health. Ultimately, making mindful food choices and seeking help when needed fosters a supportive community, helping everyone thrive both physically and mentally.

Advocate for the Federal Food Service Guideline and Wellness Policy through sharing nutritional information and encouraging healthy dietary choices.

Reference:https://www.cdc.gov/nccdphp/dnpao/features/healthy-eating-tips/index.html

Ricky Sim

Posted on by
Reply

Ricky Sim never envisioned a career in standup comedy during his youth due to his fear of performing onstage. “I was really scared to be onstage,” he recalled. Like many first- and second-generation immigrants, Sim’s concern over financial stability led him to practice law for five years. Today, however, the Queens-based writer and standup comedian uses his platform to challenge norms and address the underrepresentation of queer Asian comedians.

Photo: Andrew Max Levy

Despite starting his career in the industry around 12 years ago, Sim chose to take a hiatus due to the lack of Asian representation in comedy, which often resulted in blatant racism disguised as humor. Reflecting on that period, he recalls that most open mic nights were predominantly attended by white men, who would mockingly greet him with lines like, “Oh, look. The delivery guy is here,” whenever they saw an Asian participant.

Sim faced additional challenges due to his sexuality in a predominantly homophobic environment. Despite this, his desire to share his story, particularly about his mother and the gay Chinese-Malaysian experience, helped him overcome the scarcity mindset and embrace the uncertainties of a challenging career. “This is what my heart is telling me to do,” Sim remarked, deciding to follow his passion. In 2023, he performed at the Edinburgh Festival Fringe, where he presented his one-man show, “Coming Out To Dead People.” The show’s success continued at London’s Off-West End Soho Theatre and recently debuted Off-Broadway at Soho Playhouse, before returning to the Edinburgh Festival Fringe as an EdFringe OffFest Finalist.

Reference:https://www.aaartsalliance.org/magazine/stories/how-ricky-sim-found-freedom-in-comedy

The Art of Tshab Her

Posted on by
Reply

“The United States has forgotten about the Hmong people and what they did. We helped the Americans. We died for the Americans–and we still are, long after the war has ended. And isn’t it ironic that most Americans don’t even know who we are.”

-General Vang Pao, 1979


Through her lived experience as a second-generation Hmong-American woman, her artistic endeavors both illuminate and complicate the intricate politics of displacement. As a member of a nation-less ethnic minority originating from Southeast Asia, she grapples with the looming threat of cultural erasure. Her creative output serves as a testament to the dispersed nature of the Hmong community, probing the significance of location and the spaces in between. Employing a diverse array of mediums including embroidery, installation art, and social engagement, she navigates the realms of political and cultural discourse.

In her artistic practice, she harnesses the power of color as a communicative tool, sparking conversations about spatial dynamics, ownership, and the assertion of identity. By integrating traditional Hmong textiles, language, and strategic placement of materials, she delves into the nuanced question of belonging, whether it pertains to physical land or the autonomy of the body. Her work becomes an integral part of the ongoing dialogue surrounding the historical trajectory of political refugeeism in the United States.

Photo: Tshab Her

Art serves as her chosen platform to explore the intricate interplay between visibility and invisibility within the context of the Hmong diaspora. Through her creative process, she not only situates her own body but also those of others within this complex narrative landscape, seeking to uncover the generative spaces that exist within the margins of societal consciousness.

Heritage Vocabulary:

  1. 流亡 (Liúwáng) – Displacement
  2. 文化 (Wénhuà) – Culture
  3. 跨文化 (Kuà wénhuà) – Cross-cultural
  4. 彩色 (Cǎisè) – Color
  5. 藝術 (Yìshù) – Art

Reference:https://www.artistsonthelam.com/tshab-her

What Is Food Insecurity?

Posted on by
Reply


Food insecurity, a pervasive global issue, affects individuals and families across all economic strata, stemming from insufficient resources or restricted access to safe, nutritious food. Its ramifications extend beyond hunger, manifesting in compromised physical and mental well-being, diminished academic performance in children, and increased prevalence of chronic illnesses like diabetes and heart disease. Often synonymous with “food poverty,” it diverges from food shortages, which denote insufficient food supplies in a given area. Rather, food insecurity arises from economic challenges such as poverty or unemployment, rendering existing food resources inaccessible to certain demographics.

Food insecurity has a deeply rooted history in the United States, stretching back to colonial times when farmers grappled with erratic harvests. The Great Depression of the 1930s amplified this issue as widespread job losses left many without means to feed themselves. President Lyndon Johnson’s declaration of a “war on poverty” in the 1960s highlighted the nation’s growing concern over food insecurity, which has since remained intertwined with poverty. Presently, over 40 million Americans, roughly one in eight households, face food insecurity, impacting diverse demographics such as children, the elderly, low-wage earners, rural residents, and racial minorities. Moreover, women bear a disproportionate burden of this challenge.

Signs of Food Insecurity

Signs of food insecurity encompass skipping meals, reducing portion sizes, facing trade-offs between food and essential expenses like rent, and turning to food assistance programs for support.

Below, Verywell Mind has compiled a list of the most common signs of food insecurity:

  • Shifting meal patterns—skipping meals, eating smaller meals, or relying on less expensive items like macaroni and cheese instead of healthier foods
  • Inability to store food—food may spoil quickly due to lack of refrigeration or other storage solutions.
  • Low energy levels—lack of nutritious foods can lead to fatigue, headaches, and other health issues.
  • Worrying about running out of food—constant concern about having enough food for the family.
  • Physical changes—weight loss or gain due to insufficient access to healthy diets.

Tips for Reducing Food Insecurity

Verywell Mind has also listed suggestions for individuals and communities seeking to alleviate food insecurity:

  • Support food banks and other organizations that provide meals or groceries to those in need.
  • Encourage local businesses to donate unsold items to food banks or other organizations.
  • Advocate for public policies that prioritize access to nutritious foods in areas where food deserts exist.
  • Volunteer at soup kitchens, shelters, or other local organizations providing meals for the hungry in your community.
  • Educate yourself and others about the signs of food insecurity and how to identify it in your own life or that of another person.
  • Start a community garden to provide fresh fruits and vegetables to those in need.
  • Donate money or other items (e.g., canned goods, non-perishable foods) to organizations providing meals for the hungry in your community.
  • Create a support system of family members, friends, neighbors, and co-workers who can help provide resources or meals when needed.
  • Provide emotional support and understanding to those going through food insecurity—listen without judgment or offering unsolicited advice.
  • Encourage public discussion about food insecurity—raise awareness by starting conversations with friends and family about the issue.


Food insecurity poses a significant global challenge, impacting millions and causing profound physical, mental, and social hardships. Engaging in actions like donating, volunteering, advocating for policy reform, and establishing support networks can significantly alleviate this issue for affected individuals and families. If you or someone you know is experiencing food insecurity, seeking assistance from organizations such as Feeding America can offer valuable support and resources.

Reference:https://www.verywellmind.com/what-is-food-insecurity-7097382

The Art of Antonius-Tin Bui

Posted on by
Reply

Antonius-Tin Bui, a versatile Vietnamese American artist, showcases three distinct bodies of work in the exhibition: “Do not laminate this card,” “Not Sorry for the Trouble,” and two portraits. Each piece delves into the enduring challenges and stereotypes faced by AAPI individuals, while also reflecting Bui’s exploration of unconventional beauty through the medium of paper. “Do not laminate this card” comprises laminated collages juxtaposing images from the Vietnam War era with ancestral burning paper or joss paper. Originating from Bui’s 2017 trip to Vietnam, where they faced criticism from a U.S. government official for laminating their security card, this series is a poignant commentary on identity and heritage. (Voice of OC respects Bui’s choice of preferred pronouns, “they/them.”

Photo: Antonius-Tin Bui

Since completing their degree in 2016, Antonius has been fortunate to receive fellowships from esteemed institutions such as the Vermont Studio Center, Kala Art Institute, Tulsa Artists Fellowship, Halcyon Arts Lab, and Houston Center for Contemporary Craft. These opportunities have allowed them to diversify their artistic practice, extending beyond hand-cut paper techniques. Currently, Antonius explores themes of Vietnamese history and queerness through various mediums including performance, textiles, and photography. Their work has been showcased at a wide array of venues, ranging from institutional to underground, including the Vietnam Veterans Memorial, Smithsonian Arts & Industry Building, Corcoran Gallery of Art, Hillyer Art Space, Lawndale Art Center, Living Arts, 108 Contemporary, Artscape, and the Philbrook Museum.


Antonius’s art intricately weaves together narratives of culture and identity, crafting pieces that transcend time with their enduring beauty. Each work serves as a tribute to cultural heritage, radiating a unique elegance that captivates and inspires viewers. Through their art, Antonius breathes life into stories that resonate deeply, inviting audiences to immerse themselves in the rich tapestry of human experience.

Heritage Vocabulary

  1. 文化 (wénhuà) – Culture
  2. 身份 (shēnfèn) – Identity
  3. 经典 (jīngdiǎn) – Timeless
  4. 美丽 (měilì) – Beauty
  5. 故事 (gùshì) – Story

Reference: https://voiceofoc.org/2022/12/yellow-submarine-rising-gives-asian-american-artists-a-platform-to-speak-and-shine/.

The Art of Roshan Ganu

Posted on by
Reply

Originally hailing from Goa and now based in Minneapolis, Roshan Ganu is a versatile multimedia artist. Through her practice, she explores the depths of human experience using light, darkness, motion, space, and time. Her fascination lies in the intricate connections between language, visuals, experiences, and various disciplines. Ganu’s creations breathe life into narratives, moments, and emotions, inviting viewers into a realm of vulnerability. Central to her artistic vision is the theme of “isolation,” which serves as a lens through which she examines the human condition.

Observing her art is akin to observing the cosmos, capturing the profoundness of depth, space, texture, color, and time. Ganu’s art is inherently interdisciplinary, seamlessly intertwining cultural influences with her own unique and personal perspectives, enriching her work with layers of depth and meaning. Her art transcends boundaries, offering viewers a glimpse into the interconnectedness of humanity and the universe, evoking introspection and contemplation on the complexities of existence.

Formal language is a means to our consciousness. But consciousness itself knows no formal language. I am interested in a transdisciplinary translation of concepts and the fluidity of our human experience. I speak and understand six languages: Marathi, Konkani, Hindi, English, French, and Portuguese. Each language ignites its own consciousness and in each language I understand myself differently. The immigrant experience complicates this by introducing a foreign context. I am interested in this interflow of meaning in a multilingual and multicultural framework.

Roshan Ganu

In a world defined by diversity and cultural richness, creative expression serves as a vital conduit for celebrating our multifaceted identities and bridging differences. Through the lens of art, encompassing language, heritage, and culture, we find a common ground where individual narratives coalesce into a harmonious tapestry of human experience. The borderless nature of artistic expression transcends geographical confines, fostering connections that traverse continents and cultures. As we embrace the kaleidoscope of perspectives and voices, we cultivate a universal environment of understanding and empathy, paving the way for peace and unity in our global community. In cherishing and preserving our cultural heritage while embracing innovation and diversity, we illuminate the path towards a more inclusive and compassionate world, where art becomes a catalyst for profound transformation and collective harmony.

Reference: https://mnartists.walkerart.org/roshan-ganu-language-and-illusion http://www.roshanganu.com/

Try a Healthy Eating Plan to Reduce Stress

Posted on by
Reply

One factor contributing to weight gain among busy, stressed individuals is their tendency to opt for fast food or dining out more frequently. This inclination is understandable; after a hectic day, there may be little time or energy left to prepare a meal from scratch at home. However, prioritizing healthy eating habits at home can assist in preventing unwanted weight gain during stressful periods, as homemade meals typically offer superior nutritional value compared to fast food options. Additionally, homemade meals often feature smaller portions and lower fat content than restaurant offerings. Moreover, cooking at home can lead to financial savings, indirectly alleviating stress by reducing financial strain. While the idea of cooking a nutritious or unfamiliar dish after a long day may seem daunting, it is more manageable than one might imagine. Here are some convenient and straightforward guidelines to help incorporate healthier meals into your home-cooking routine.

  • Plan ahead
  • Keep it simple
  • Cook ahead
  • Use a crock-pot
  • Try an instant pot

There is a huge wealth of recipes for the Instant Pot, as well as online communities and recipes for those who are learning to use them.Verywell Mind

Getting into the habit of eating healthy and planning meals ahead can greatly reduce stress, and also reduce the strain on your wallet. Diet and mental health are closely related, eating healthy also improves ones mental health and well-being. It’s important to eat fresh veggies, stay hydrated, and lower sugar, salt, and processed foods. Keeping these guidelines can be beneficial in your daily life.

Reference: https://www.verywellmind.com/healthy-eating-plan-to-reduce-stress-3144530

The Versatility of Buddhist Cuisine

Posted on by
Reply

Rooted in compassion for all life, non-violence, and mindfulness, Buddhist cuisine is one of the hallmarks of vegetarian cooking. As Buddhist practice traveled across Asia and to the West, the doctrines influenced the diet of the Buddhist community, creating a colorful and harmonious culinary culture. In some Buddhist communities there are quite strict dietary regulations that must be observed, such as not eating any strong or pungent vegetable or seasoning. This means that onions, garlic, leeks, chives, shallots, and ginger, would not be used. In other sects these flavors are acceptable so as long as they are used sparingly, or to just add enough flavor, nothing to excite the taste buds too much. Regardless of what is used, so as long as it is prepared mindfully and for the benefit of sustaining life it is acceptable.

Many Buddhists in the Theravada tradition eat meat, however some also observe a vegetarian diet as well. One surprising fact is that the Buddha was not actually a vegetarian, he did eat meat only if it were offered to him. In China, tofu became a major source of protein for the Buddhist communities practicing the Mahayana tradition. Tofu is packed with nutrients, protein, and iron, it’s also flavorful and very filling too!. When mashed it can be used in mock meat dishes, when sliced it can be fried, hence the reason it’s such a popular choice food among vegetarians across the world. Some studies have shown that tofu can even reduce the risk of cancer and heart disease.

Vietnamese Buddhist cuisine is light and refreshing, and also uses lots of tofu. In vietnam many kinds of mock meats are made by using dried tofu skins and wheat gluten (Mock duck). One very versatily and exceptionally yummy vegan dish is Vietnamese vegan ham. This mock ham has a light flavor, with hints of black pepper and essence of bamboo leaves. Its often eaten on it’s own or in banh mi, noodles, and soups. If you have never tried Buddhist cuisine immerse yourself in your local Buddhist communities, there is a wealth of knowledge that has survived generations. Buddhist chefs have mastered the art of mindful cooking, this way of preparing ones meals can be helpful in our daily lives, it teaches us that we can prepare a lot with just a little, and to appreciate the food as nourishment for the body, mind, and the heart.

The Beautiful Art of Korean Gayageum In Modern Times

Posted on by
Reply

GAYAGEUM

Photo Courtesy of Gettyimagesbank

In ancient times the soft, earthy, delicate silken sound of the gayageum (Korean Zither) echoed across Korea. It accompanied singers, dancers and drummers in their artistic collaborations, and now today this ancient Korean instrument has found its way west. The Gayageum has a long history in Korea, once was an instrument played for royal palace celebrations. Scholars believe the gayageum was inspired by the guzheng, which is an ancient instrument from China. In the 19th century the sanjo gayageum was born, Sanjo means “scattered melodies”, which has moments of improvisation and fast tempo. During this time new works were written for the sanjo gayageum which has become the most standard version of the instrument today. The sweet honey like sound of the instrument comes from its silk strings, and the traditional paulownia wood body of the instrument.

Over the course of its long history, construction and the composition of many folk pieces, the gayageum has made its way into the western music world. Dazzling audiences with its rich sound, the gayageum has become a famed instrument across the world. One remarkable aspect of the Korean gayageum is its ability to fuse harmoniously with different instruments, creating an atmosphere of old and new. Contemporary Gayageum performers have gone viral on social media platforms for their new, exciting and innovative works on the gayageum. One of these creative masters is Koreas own, Luna Lee. Check out the groundbreaking work Luna is creating in this video.

With the global appreciation of gayageum music, new collaborations are taking place. These collaborations are paving grounds for future artists and creatives, and also building a cultural base for world music enthusiasts to enjoy today. Many people across the world have taken up learning the gaygeum, and in doing so, also learning new ways of expression for themselves. This global cultural exchange fosters a deep profound appreciation for gayageum, and its relevance in todays contemporary world. The art of gayageum represents a rich and ancient lineage, a balance of harmony and innovation, as well as the timelessness and elegance of Korean tradition.